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air-fryer-salmon-patties-recipe

Air Fryer Salmon Patties Recipe

Quick and easy salmon patties made in the air fryer. Perfect for a healthy meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 14 oz canned salmon drained and flaked
  • 1 egg beaten
  • ½ cup breadcrumbs
  • ¼ cup onion finely chopped
  • 1 tablespoon mayonnaise
  • 1 teaspoon lemon juice
  • ¼ teaspoon black pepper
  • ¼ teaspoon salt

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a mixing bowl, combine all ingredients and mix well.
  3. Shape the mixture into patties.
  4. Place the patties in the air fryer basket and cook for 10 minutes, flipping halfway through.
  5. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 20g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 400mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Air Fryer, Healthy, Salmon
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