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baja-sauce-recipe-for-fish-or-shrimp-tacos

Baja Sauce Recipe for Fish or Shrimp Tacos

A tangy and creamy sauce perfect for fish or shrimp tacos.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Condiment
Cuisine: Mexican
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Mayonnaise
  • 1 cup Sour cream
  • 2 tablespoon Lime juice freshly squeezed
  • 1 teaspoon Garlic powder
  • 1 teaspoon Cumin
  • 1 teaspoon Dill dried
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper freshly ground
  • 1 tablespoon Hot sauce optional

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Refrigerate for at least 30 minutes before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 2g | Protein: 1g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Baja sauce, Fish Tacos, Shrimp Tacos
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