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Basic Burger Recipe
A simple and delicious basic burger recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Burger Ingredients
1
lb
Ground beef
1
teaspoon
Salt
½
teaspoon
Black pepper
4
Burger buns
4
slices
Cheese
Optional
1
Tomato
Sliced
1
Lettuce
Leaves
1
Onion
Sliced
to taste
Ketchup
to taste
Mustard
Instructions
1. Preheat your grill or skillet to medium-high heat.
2. In a bowl, mix ground beef with salt and black pepper.
3. Form the mixture into 4 equal patties.
4. Cook the patties on the grill or skillet for about 4-5 minutes on each side, or until desired doneness.
5. If using cheese, place a slice on each patty during the last minute of cooking.
6. Toast the burger buns on the grill or skillet for about 1 minute.
7. Assemble the burgers with tomato, lettuce, onion, ketchup, and mustard as desired.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
6
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
3
mg
Keywords
Beef, Burger
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