BBQ Beef Brisket Sandwiches
Delicious BBQ beef brisket sandwiches perfect for any gathering.
Print Recipe
Pin This
Main Ingredients
- 3 lbs Beef Brisket
- 1 cup BBQ Sauce
- 6 Sandwich Buns
- 1 cup Coleslaw optional
1. Place the beef brisket in the slow cooker.
2. Pour the BBQ sauce over the brisket.
3. Cover and cook on low for 8 hours, or until the meat is tender.
4. Shred the brisket using two forks.
5. Serve the shredded brisket on sandwich buns with coleslaw, if desired.
Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 90mg | Sodium: 800mg | Potassium: 700mg | Fiber: 2g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 3mg