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Beef Sliders Recipe
Simple and delicious beef sliders perfect for any gathering.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
lb
Ground Beef
1
teaspoon
Salt
½
teaspoon
Black Pepper
8
Slider Buns
8
slices
Cheese
Instructions
Preheat your grill to medium-high heat.
In a mixing bowl, combine ground beef, salt, and black pepper.
Form the mixture into 8 small patties.
Grill the patties for about 3-4 minutes on each side, or until cooked to your liking.
Place a slice of cheese on each patty during the last minute of cooking.
Toast the slider buns on the grill for a minute or until lightly browned.
Assemble the sliders by placing the patties on the buns. Serve immediately.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
18
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
50
mg
|
Sodium:
500
mg
|
Potassium:
250
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Beef, Easy, Sliders
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