Buffalo Chicken Flatbread Pizza
A quick and easy recipe for a delicious buffalo chicken flatbread pizza.
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Main Ingredients
- 2 flatbreads
- 1 cup cooked chicken, shredded
- ½ cup buffalo sauce
- 1 cup mozzarella cheese, shredded
- ¼ cup blue cheese, crumbled
- ¼ cup green onions, chopped
- ¼ cup celery, chopped
Preheat oven to 400°F (200°C).
Spread buffalo sauce over flatbreads.
Top with shredded chicken, mozzarella, and blue cheese.
Bake for 15-20 minutes until cheese is melted and bubbly.
Garnish with green onions and celery.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 250mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 2mg
Buffalo Chicken, Flatbread Pizza