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Buffalo Chicken Wraps Recipe
Spicy and delicious buffalo chicken wraps perfect for a quick lunch or dinner.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
cups
Cooked chicken, shredded
½
cup
Buffalo sauce
1
cup
Shredded lettuce
½
cup
Diced tomatoes
4
large
Tortillas
½
cup
Ranch dressing
Instructions
1. In a mixing bowl, combine shredded chicken and buffalo sauce.
2. Heat a skillet over medium heat and warm the tortillas for about 30 seconds on each side.
3. Lay the warm tortillas flat and evenly distribute the buffalo chicken mixture.
4. Top with shredded lettuce, diced tomatoes, and a drizzle of ranch dressing.
5. Roll up the tortillas, slice in half if desired, and serve immediately.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
75
mg
|
Sodium:
1200
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Buffalo Chicken, Wraps
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