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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta Recipe

A delicious and easy pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 2 cups Chicken breast, cooked and diced
  • 6 slices Bacon, cooked and crumbled
  • 12 oz Pasta
  • 1 cup Ranch dressing
  • 1 cup Shredded cheddar cheese
  • 1 tablespoon Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • to taste Salt and pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, heat olive oil over medium heat. Add cooked chicken and bacon, cooking until heated through.
  3. 3. Add garlic powder, onion powder, salt, and pepper to the skillet. Stir to combine.
  4. 4. Add cooked pasta to the skillet. Pour in ranch dressing and mix well.
  5. 5. Sprinkle shredded cheddar cheese over the top. Stir until cheese is melted and everything is well combined.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 1000mg | Potassium: 500mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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