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clams-casino-recipe

Clams Casino Recipe

A classic appetizer featuring clams, bacon, and a savory breadcrumb topping.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 12 pieces Clams cleaned and opened
  • 4 slices Bacon chopped
  • 1 cup Breadcrumbs seasoned
  • 1 tablespoon Butter melted
  • 1 tablespoon Parsley chopped
  • 1 clove Garlic minced
  • 1 pinch Salt
  • 1 pinch Black pepper

Instructions 

  1. 1. Preheat your oven to 450°F (230°C).
  2. 2. Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.
  3. 3. In a mixing bowl, combine the breadcrumbs, melted butter, parsley, garlic, salt, and pepper.
  4. 4. Place the clams on a baking sheet. Top each clam with a spoonful of the breadcrumb mixture and a piece of bacon.
  5. 5. Bake for 10-15 minutes, until the topping is golden brown and the clams are cooked through.
  6. 6. Serve hot, garnished with additional parsley if desired.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 10g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 150mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 2mg

Keywords

Clams Casino
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