Copycat Crunchwrap Supreme Recipe
A homemade version of the popular fast-food Crunchwrap Supreme.
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Main Ingredients
- 1 lb Ground beef
- 1 packet Taco seasoning
- 4 large Flour tortillas
- 4 small Corn tostadas
- 1 cup Shredded lettuce
- 1 cup Diced tomatoes
- 1 cup Shredded cheese
- ½ cup Sour cream
1. Cook ground beef in a skillet over medium heat until browned. Drain excess fat.
2. Add taco seasoning to the beef and follow package instructions.
3. Lay a large tortilla on a flat surface. Add a scoop of seasoned beef to the center.
4. Top with a tostada, sour cream, lettuce, tomatoes, and cheese.
5. Fold the edges of the tortilla towards the center to create a hexagon shape.
6. Cook the wrap in a skillet over medium heat until golden brown on both sides.
Calories: 500kcal | Carbohydrates: 40g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 1200mg | Potassium: 400mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg
Copycat Recipe, Crunchwrap