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coronation-chicken-recipe

Coronation Chicken Recipe

A classic British dish, perfect for sandwiches or salads.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: British
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 500 g cooked chicken, shredded
  • 200 ml mayonnaise
  • 100 ml Greek yogurt
  • 2 tablespoon mango chutney
  • 1 teaspoon curry powder
  • 1 teaspoon lemon juice
  • to taste salt and pepper

Instructions 

  1. 1. In a mixing bowl, combine mayonnaise, Greek yogurt, mango chutney, curry powder, and lemon juice. Mix well.
  2. 2. Add shredded chicken to the bowl and mix until the chicken is well coated with the sauce.
  3. 3. Season with salt and pepper to taste.
  4. 4. Serve chilled, either on its own, in sandwiches, or with a salad.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 25g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 400mg | Potassium: 300mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg

Keywords

Chicken, Coronation Chicken
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