Garlic Prawns Recipe
Delicious garlic prawns, perfect for a quick dinner.
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Main Ingredients
- 500 g Prawns peeled and deveined
- 4 cloves Garlic minced
- 2 tablespoon Olive oil
- 1 tablespoon Lemon juice freshly squeezed
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper freshly ground
- 2 tablespoon Parsley chopped
Heat olive oil in a skillet over medium heat.
Add minced garlic and sauté until fragrant, about 1 minute.
Add prawns, salt, and black pepper. Cook until prawns turn pink, about 3-4 minutes.
Stir in lemon juice and chopped parsley. Cook for another minute.
Serve hot.
Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 300mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg