Go Back
–+ servings
goat-cheese-stuffed-lamb-burgers-recipe

Goat Cheese Stuffed Lamb Burgers

Juicy lamb burgers stuffed with creamy goat cheese, perfect for a gourmet meal at home.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground lamb
  • 4 oz Goat cheese
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 tablespoon Olive oil

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine ground lamb, salt, and black pepper.
  3. Divide the mixture into 8 equal portions. Flatten each portion into a patty.
  4. Place a small amount of goat cheese in the center of 4 patties. Top with the remaining patties and seal the edges.
  5. Brush each burger with olive oil.
  6. Grill the burgers for about 5 minutes on each side, or until cooked to your liking.

Nutritional Value

Calories: 350kcal | Carbohydrates: 2g | Protein: 25g | Fat: 27g | Saturated Fat: 12g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 300mg | Sugar: 1g | Vitamin A: 200IU | Calcium: 100mg | Iron: 2mg

Keywords

Goat Cheese, Lamb Burgers
Tried this recipe?Let us know how it was!