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grilled-chicken-wraps-recipe

Grilled Chicken Wraps

Delicious and easy-to-make grilled chicken wraps perfect for a quick lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 1 tablespoon Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 4 pieces Tortillas large
  • 1 cup Lettuce shredded
  • 1 cup Tomatoes diced
  • ½ cup Cheddar Cheese shredded
  • ¼ cup Ranch Dressing

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. In a mixing bowl, coat the chicken breasts with olive oil, garlic powder, and paprika.
  3. 3. Grill the chicken breasts for about 5-7 minutes on each side, until fully cooked.
  4. 4. Let the chicken rest for a few minutes, then slice into strips.
  5. 5. Warm the tortillas on the grill for about 30 seconds on each side.
  6. 6. Assemble the wraps by placing lettuce, tomatoes, chicken strips, cheddar cheese, and ranch dressing on each tortilla.
  7. 7. Roll up the tortillas and serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Grilled Chicken, Quick Meal, Wraps
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