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grilled-fish-steaks-recipe

Grilled Fish Steaks Recipe

Simple and delicious grilled fish steaks perfect for any meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces fish steaks
  • 2 tablespoons olive oil
  • 1 unit lemon, juiced
  • 2 cloves garlic, minced
  • to taste Salt and pepper
  • optional Fresh herbs

Instructions 

  1. Preheat grill to medium-high heat.
  2. Brush fish steaks with olive oil.
  3. Mix lemon juice, garlic, salt, and pepper in a bowl.
  4. Brush mixture onto fish steaks.
  5. Grill fish for 5-7 minutes on each side until cooked through.
  6. Garnish with fresh herbs if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 35g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 80mg | Sodium: 150mg | Potassium: 500mg | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 1mg

Keywords

Fish Steaks, Grilled Fish
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