Grilled Garlic and Herb Shrimp
Delicious grilled shrimp marinated in garlic and herbs.
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Marinade
- 1 lb Shrimp, peeled and deveined
- 3 cloves Garlic, minced
- 2 tablespoon Olive oil
- 2 tablespoon Lemon juice
- 1 tablespoon Fresh parsley, chopped
- 1 teaspoon Dried oregano
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
1. In a mixing bowl, combine garlic, olive oil, lemon juice, parsley, oregano, salt, and black pepper.
2. Add shrimp to the bowl and toss to coat. Let marinate for 15 minutes.
3. Preheat grill to medium-high heat.
4. Thread shrimp onto skewers.
5. Grill shrimp for 2-3 minutes per side, until opaque and cooked through.
Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg
Garlic Shrimp, Grilled Shrimp, Herb Shrimp