Grilled Pork Chops Recipe
Simple and delicious grilled pork chops, perfect for a quick dinner.
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Main Ingredients
- 4 pork chops bone-in or boneless
- 2 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper freshly ground
- 1 teaspoon garlic powder
- 1 teaspoon paprika
1. Preheat your grill to medium-high heat.
2. Brush the pork chops with olive oil on both sides.
3. Season the chops with salt, pepper, garlic powder, and paprika.
4. Place the pork chops on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 145°F (63°C).
5. Remove from the grill and let rest for 5 minutes before serving.
Calories: 300kcal | Carbohydrates: 1g | Protein: 30g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 450mg | Vitamin A: 200IU | Calcium: 20mg | Iron: 1.5mg
Easy Dinner, Grilled Pork Chops