Grilled Pork Tenderloin Recipe
This grilled pork tenderloin recipe is simple, flavorful, and perfect for any occasion.
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Main Ingredients
- 1 lb Pork tenderloin
- 2 tablespoon Olive oil
- 2 cloves Garlic, minced
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 teaspoon Paprika
1. Preheat your grill to medium-high heat.
2. In a small bowl, mix olive oil, garlic, salt, pepper, and paprika.
3. Rub the mixture all over the pork tenderloin.
4. Place the pork on the grill and cook for 20 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C).
5. Remove from the grill and let it rest for 5 minutes before slicing.
Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 450mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg
Grilled, Pork, Tenderloin