Go Back
–+ servings
grilled-shrimp-louie-recipe

Grilled Shrimp Louie Recipe

A classic seafood salad with a tangy dressing, perfect for a light lunch or dinner.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 1 head Romaine lettuce, chopped
  • 2 pcs Hard-boiled eggs, quartered
  • 1 cup Cherry tomatoes, halved
  • 1 pc Avocado, sliced
  • ½ cup Louie dressing

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Grill the shrimp for 2-3 minutes on each side until pink and opaque.
  3. 3. In a large mixing bowl, combine the lettuce, cherry tomatoes, and avocado.
  4. 4. Top the salad with grilled shrimp and hard-boiled eggs.
  5. 5. Drizzle with Louie dressing and toss gently to combine.

Nutritional Value

Calories: 300kcal | Carbohydrates: 10g | Protein: 25g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 200mg | Sodium: 800mg | Potassium: 700mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Salad, Seafood
Tried this recipe?Let us know how it was!