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ground-beef-and-potatoes-recipe

Ground Beef and Potatoes Recipe

A simple and hearty dish combining ground beef and potatoes, perfect for a quick dinner.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 4 Potatoes peeled and diced
  • 1 Onion chopped
  • 2 cloves Garlic minced
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 1 tablespoon Olive Oil

Instructions 

  1. Heat olive oil in a large skillet over medium heat.
  2. Add chopped onion and minced garlic, cook until softened.
  3. Add ground beef, cook until browned.
  4. Add diced potatoes, salt, and pepper. Stir to combine.
  5. Cover and cook for 20-25 minutes, stirring occasionally, until potatoes are tender.
  6. Serve hot and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 800mg | Fiber: 4g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 3mg

Keywords

Beef, Easy Dinner, Potatoes
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