Hard Times Creamed Tuna Recipe
A simple, budget-friendly recipe for creamed tuna over toast.
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Main Ingredients
- 1 can Tuna drained
- 2 cups Milk
- 2 tablespoons Butter
- 2 tablespoons Flour
- to taste Salt and Pepper
- 4 slices Toast
Melt butter in a saucepan over medium heat.
Stir in flour and cook for 1-2 minutes.
Gradually add milk, stirring constantly until thickened.
Add drained tuna, salt, and pepper. Stir to combine.
Serve over toast.
Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 500mg | Potassium: 300mg | Fiber: 1g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 1mg
Budget-friendly, Comfort Food