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hot-chicken-salad-recipe

Hot Chicken Salad Recipe

A delicious and warm chicken salad perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, chopped
  • 1 cup Celery, chopped
  • 1 cup Mayonnaise
  • 1 cup Cheddar Cheese, shredded
  • 1 cup Potato Chips, crushed

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine chicken, celery, mayonnaise, and cheese.
  3. Transfer mixture to a baking dish and top with crushed potato chips.
  4. Bake for 20 minutes or until heated through and bubbly.

Nutritional Value

Calories: 400kcal | Carbohydrates: 10g | Protein: 25g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken Salad
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