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Hot Chicken Sandwiches Recipe
Spicy and crispy chicken sandwiches perfect for a quick meal.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
500
kcal
Ingredients
Main Ingredients
4
Chicken Breasts
boneless, skinless
1
cup
Buttermilk
1
cup
Flour
1
tablespoon
Paprika
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
1
teaspoon
Salt
1
teaspoon
Black Pepper
4
Burger Buns
1
cup
Pickles
sliced
Instructions
1. Marinate chicken breasts in buttermilk for at least 30 minutes.
2. In a bowl, mix flour, paprika, garlic powder, onion powder, salt, and pepper.
3. Dredge marinated chicken in the flour mixture.
4. Heat oil in a frying pan over medium heat.
5. Fry chicken until golden brown and cooked through, about 5-7 minutes per side.
6. Assemble sandwiches with buns, fried chicken, and pickles.
Nutritional Value
Calories:
500
kcal
|
Carbohydrates:
45
g
|
Protein:
30
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
100
mg
|
Sodium:
1200
mg
|
Potassium:
500
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
100
mg
|
Iron:
3
mg
Keywords
Chicken, Sandwich, Spicy
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