Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Instant Pot Pork Chops Recipe
Quick and easy pork chops made in an Instant Pot.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
pork chops
bone-in or boneless
1
cup
chicken broth
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
paprika
to taste
salt and pepper
Instructions
Season pork chops with garlic powder, onion powder, paprika, salt, and pepper.
Set Instant Pot to sauté mode and brown pork chops on both sides.
Pour in chicken broth and secure the lid.
Set to high pressure for 10 minutes. Allow natural release for 10 minutes.
Remove pork chops and serve.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
2
g
|
Protein:
30
g
|
Fat:
18
g
|
Saturated Fat:
6
g
|
Cholesterol:
80
mg
|
Sodium:
400
mg
|
Potassium:
450
mg
|
Sugar:
1
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Instant Pot, Pork Chops
Tried this recipe?
Let us know
how it was!