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leftover-chicken-croquettes-recipe

Leftover Chicken Croquettes Recipe

Great way to use up leftover chicken and make a delicious meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked chicken, shredded
  • 1 cup Mashed potatoes
  • ½ cup Breadcrumbs
  • 1 Egg beaten
  • ¼ cup Onion finely chopped
  • ¼ cup Parsley chopped
  • to taste Salt and pepper
  • 2 tablespoon Olive oil for frying

Instructions 

  1. 1. In a mixing bowl, combine the shredded chicken, mashed potatoes, breadcrumbs, beaten egg, chopped onion, parsley, salt, and pepper.
  2. 2. Form the mixture into small patties.
  3. 3. Heat the olive oil in a frying pan over medium heat.
  4. 4. Fry the patties until golden brown, about 3-4 minutes per side.
  5. 5. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 15g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Croquettes, Leftover Chicken
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