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lobster-dipping-sauce-recipe

Lobster Dipping Sauce Recipe

A delicious dipping sauce perfect for lobster.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Seafood
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Mayonnaise
  • 2 tablespoon Lemon Juice freshly squeezed
  • 1 teaspoon Dijon Mustard
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • to taste Salt
  • to taste Black Pepper freshly ground

Instructions 

  1. In a mixing bowl, combine the mayonnaise, lemon juice, Dijon mustard, garlic powder, and paprika.
  2. Whisk until smooth and well combined.
  3. Season with salt and freshly ground black pepper to taste.
  4. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 22g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Dipping Sauce, Lobster
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