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oyster-shooters-recipe

Oyster Shooters Recipe

Quick and easy oyster shooters, perfect for a party.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: American
Servings: 4 shooters
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 pieces Fresh oysters shucked
  • 4 tablespoons Cocktail sauce
  • 4 teaspoons Lemon juice freshly squeezed
  • 4 teaspoons Vodka optional

Instructions 

  1. 1. Place a shucked oyster in each shot glass.
  2. 2. Add 1 tablespoon of cocktail sauce to each glass.
  3. 3. Squeeze 1 teaspoon of lemon juice into each glass.
  4. 4. If using, add 1 teaspoon of vodka to each glass.
  5. 5. Serve immediately.

Nutritional Value

Calories: 50kcal | Carbohydrates: 5g | Protein: 3g | Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 50mg | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Appetizer, Oysters, Shooters
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