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pork-chops-for-the-slow-cooker-recipe

Pork Chops for the Slow Cooker Recipe

Delicious and easy pork chops made in the slow cooker.
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Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pork chops bone-in or boneless
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • to taste salt and pepper

Instructions 

  1. 1. Season pork chops with garlic powder, onion powder, paprika, salt, and pepper.
  2. 2. Place pork chops in the slow cooker.
  3. 3. Pour chicken broth over the pork chops.
  4. 4. Cover and cook on low for 4-6 hours or until tender.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 450mg | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Pork Chops, Slow Cooker
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