Pork Tenderloin Slow Cooker Recipe
A simple and delicious slow cooker pork tenderloin recipe.
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Main Ingredients
- 1 lb Pork tenderloin
- 1 cup Chicken broth
- 2 tablespoon Soy sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- to taste Salt and pepper
1. Season the pork tenderloin with salt, pepper, garlic powder, onion powder, and paprika.
2. Place the pork tenderloin in the slow cooker.
3. Pour the chicken broth and soy sauce over the pork.
4. Cover and cook on low for 4 hours.
5. Remove the pork from the slow cooker and let it rest for a few minutes before slicing.
Calories: 250kcal | Carbohydrates: 4g | Protein: 30g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg
Pork, Slow Cooker, Tenderloin