Go Back
+ servings
pork-tenderloin-slow-cooker-recipe

Pork Tenderloin Slow Cooker Recipe

A simple and delicious slow cooker pork tenderloin recipe.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Pork tenderloin
  • 1 cup Chicken broth
  • 2 tablespoon Soy sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • to taste Salt and pepper

Instructions 

  1. 1. Season the pork tenderloin with salt, pepper, garlic powder, onion powder, and paprika.
  2. 2. Place the pork tenderloin in the slow cooker.
  3. 3. Pour the chicken broth and soy sauce over the pork.
  4. 4. Cover and cook on low for 4 hours.
  5. 5. Remove the pork from the slow cooker and let it rest for a few minutes before slicing.

Nutritional Value

Calories: 250kcal | Carbohydrates: 4g | Protein: 30g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg

Keywords

Pork, Slow Cooker, Tenderloin
Tried this recipe?Let us know how it was!