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Quesadillas Recipe
A simple and delicious quesadilla recipe perfect for a quick meal.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
8
pieces
Flour Tortillas
2
cups
Shredded Cheese
Cheddar or Mexican blend
1
cup
Cooked Chicken
Shredded
1
tablespoon
Butter
Instructions
1. Heat a skillet over medium heat and add a small amount of butter.
2. Place one tortilla in the skillet and sprinkle with cheese and chicken.
3. Top with another tortilla and cook until golden brown, then flip and cook the other side.
4. Remove from skillet, cut into wedges, and serve.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
40
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Quesadilla
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