Go Back
–+ servings
shrimp-dip-recipe

Shrimp Dip Recipe

A creamy, savory shrimp dip that's perfect for parties and gatherings.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 8 oz Cream Cheese softened
  • 1 cup Mayonnaise
  • 1 cup Sour Cream
  • 1 lb Cooked Shrimp chopped
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • to taste Salt and Pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine softened cream cheese, mayonnaise, and sour cream until smooth.
  3. Stir in chopped shrimp, lemon juice, garlic powder, onion powder, salt, and pepper.
  4. Transfer the mixture to a baking dish and spread evenly.
  5. Bake for 10 minutes or until bubbly and lightly browned on top.
  6. Serve warm with crackers or bread.

Nutritional Value

Calories: 300kcal | Carbohydrates: 3g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 150mg | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 1mg

Keywords

Shrimp Dip
Tried this recipe?Let us know how it was!