Shrimp Salad Sandwiches Recipe
A delicious and easy shrimp salad sandwich recipe perfect for a quick lunch.
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Main Ingredients
- 1 lb cooked shrimp, peeled and deveined
- ½ cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon dill, chopped
- ¼ cup celery, finely chopped
- to taste salt and pepper
- 4 sandwich rolls
1. In a mixing bowl, combine shrimp, mayonnaise, lemon juice, dill, and celery.
2. Season with salt and pepper to taste.
3. Spoon the shrimp salad onto the sandwich rolls.
4. Serve immediately and enjoy!
Calories: 300kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg