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Shrimp Scampi Recipe
A quick and delicious shrimp scampi recipe perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
lb
shrimp, peeled and deveined
4
cloves
garlic, minced
¼
cup
butter
¼
cup
olive oil
¼
cup
white wine
¼
cup
lemon juice
to taste
Salt and pepper
¼
cup
chopped parsley
¼
teaspoon
red pepper flakes (optional)
Instructions
Heat butter and olive oil in a large skillet over medium heat.
Add garlic and cook until fragrant, about 1 minute.
Add shrimp, salt, pepper, and red pepper flakes. Cook until shrimp is pink, about 2-3 minutes per side.
Add white wine and lemon juice. Cook for another 2 minutes.
Stir in parsley and serve immediately.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
10
g
|
Cholesterol:
220
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Shrimp Scampi
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