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shrimp-spread-recipe

Shrimp Spread Recipe

A delicious and easy-to-make shrimp spread perfect for appetizers or snacks.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Cooked Shrimp, chopped
  • 8 oz Cream Cheese, softened
  • 2 tablespoon Mayonnaise
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Worcestershire Sauce
  • 1 teaspoon Garlic Powder
  • to taste Salt and Pepper

Instructions 

  1. 1. In a mixing bowl, combine the cream cheese, mayonnaise, lemon juice, Worcestershire sauce, and garlic powder. Mix until smooth.
  2. 2. Fold in the chopped shrimp until well combined.
  3. 3. Season with salt and pepper to taste.
  4. 4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 10g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 400mg | Potassium: 100mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Shrimp Spread
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