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St Louis Pork Steaks Recipe
Delicious and juicy St Louis Pork Steaks perfect for a summer BBQ.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
4
pieces
Pork steaks
about 1 inch thick
1
cup
BBQ sauce
2
tablespoon
Olive oil
1
teaspoon
Salt
1
teaspoon
Black pepper
Instructions
Preheat your grill to medium-high heat.
Brush the pork steaks with olive oil and season with salt and pepper.
Place the pork steaks on the grill and cook for about 15 minutes on each side, or until fully cooked.
During the last 5 minutes of cooking, brush the steaks with BBQ sauce.
Remove from the grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
10
g
|
Protein:
30
g
|
Fat:
30
g
|
Saturated Fat:
10
g
|
Cholesterol:
100
mg
|
Sodium:
800
mg
|
Potassium:
600
mg
|
Sugar:
8
g
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
BBQ, Grill, Pork
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