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tacos-de-alambre-recipe

Tacos de Alambre

Delicious and easy-to-make Tacos de Alambre, perfect for a quick dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Beef sirloin, diced
  • 1 Green bell pepper, diced
  • 1 Red bell pepper, diced
  • 1 Onion, diced
  • 2 tablespoon Olive oil
  • 1 cup Shredded cheese
  • 8 Tortillas

Instructions 

  1. Heat the olive oil in a skillet over medium heat.
  2. Add the diced beef and cook until browned.
  3. Add the diced bell peppers and onion, and cook until softened.
  4. Sprinkle shredded cheese over the mixture and let it melt.
  5. Serve the mixture on warm tortillas.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 400mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 200mg | Iron: 3mg

Keywords

Alambre, Tacos
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