Turkey Wraps Recipe
Quick and easy turkey wraps perfect for a light lunch or dinner.
Print Recipe
Pin This
Main Ingredients
- 4 pieces Tortillas
- 200 grams Sliced Turkey
- 1 cup Lettuce shredded
- 1 cup Tomatoes diced
- ½ cup Cheese shredded
- ¼ cup Mayonnaise optional
1. Lay out the tortillas on a flat surface.
2. Spread a thin layer of mayonnaise on each tortilla.
3. Layer the sliced turkey, shredded lettuce, diced tomatoes, and shredded cheese on top.
4. Roll up the tortillas tightly and slice in half if desired.
5. Serve immediately or wrap in foil for later.
Calories: 250kcal | Carbohydrates: 30g | Protein: 15g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg
Quick Meal, Turkey, Wraps