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white-castle-hamburger-recipe

White Castle Hamburger Recipe

A homemade version of the classic White Castle hamburger.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Onion soup mix
  • 1 cup Water
  • 8 slices American cheese
  • 8 pieces Slider buns
  • 1 cup Diced onions
  • to taste Pickles

Instructions 

  1. 1. Mix ground beef with onion soup mix and water.
  2. 2. Spread the mixture evenly on a baking sheet and freeze for 30 minutes.
  3. 3. Cut the frozen beef into small squares.
  4. 4. Cook diced onions in a skillet until translucent.
  5. 5. Place the beef squares on top of the onions and cook until done.
  6. 6. Add a slice of cheese on each beef square and let it melt.
  7. 7. Place the beef and cheese on slider buns, add pickles, and serve.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Burger, Fast Food
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