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white-chili-recipe

White Chili Recipe

A hearty and comforting white chili made with chicken, beans, and a blend of spices.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken breast, diced
  • 2 cans Great Northern beans, drained and rinsed
  • 1 can Corn, drained
  • 1 medium Onion, chopped
  • 2 cloves Garlic, minced
  • 2 cups Chicken broth
  • 1 teaspoon Ground cumin
  • 1 teaspoon Dried oregano
  • 1 teaspoon Chili powder
  • 1 cup Sour cream
  • 1 cup Shredded cheese

Instructions 

  1. 1. In a large pot, sauté the onion and garlic until soft.
  2. 2. Add the diced chicken and cook until browned.
  3. 3. Stir in the beans, corn, chicken broth, cumin, oregano, and chili powder.
  4. 4. Bring to a boil, then reduce heat and simmer for 20 minutes.
  5. 5. Remove from heat and stir in the sour cream and shredded cheese until melted and well combined.
  6. 6. Serve hot, garnished with additional cheese or sour cream if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 700mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Chicken Chili, Chili, White Chili
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